Penne with Kale, Gorgonzola and Walnuts

This comforting pasta dish features a blend of flavors from kale, walnuts and creamy gorgonzola cheese. Instead of making a time-consuming sauce, simply toss the pasta with garlicky olive oil and melting cheese to cover the penne and kale with a rich, tangy coating. Ingredients 1 pound penne pasta 1/2 cup walnuts, coarsely chopped 3...