Wild Rice Stuffed Squash

Chewy, nutty wild rice is seasoned with herbs and cheddar in these delightful stuffed squash halves. Ingredients 2 medium sweet dumpling or acorn squash 1 cup wild rice blend (packaged or bulk) 1 cup corn kernels, frozen 4 teaspoons scallions, chopped 2 tablespoons Dijon mustard 1 teaspoon dried sage, crumbled 1 teaspoon dried thyme 1...