Turmeric Pork Loin with Root Vegetable Slaw

Pork loin gets a tenderizing treatment by pounding the sliced meat and bathing it in yogurt. This is a delicious way to use an inexpensive cut of meat. The colorful slaw is a snap to make with the shredding blade of your food processor, and it’s a crunchy side for the savory spiced pork. Ingredients...